No-Dig Feasting Domes
Envisage a relaxed evening at a friend's place, enjoying delicious food and conversation - but without lifting a finger. Nestled within our dome village, this communal dining experience brings that feeling outdoors. Your chef will cook over fire on the Somerset Grill, creating a smoky feast to enjoy under the stars.
To ensure every dish bursts with peak-season flavour, our chefs harvest fresh ingredients directly from our kitchen garden. To guarantee this farm-to-fork experience, kindly reserve your dome 48 hours in advance.
What to expect
Upon arrival, your journey begins with a whistlestop tour of our No-Dig Kitchen Garden. Here, amidst the abundance of produce, you'll be presented with a refreshing glass of Kaleidoscope gin and tonic, a botanical symphony echoing the very essence of the gardens themselves.
Then challenge your chums to a croquet duel or unwind in the sun on the lawns while your chef fires up the Somerset Grill showcasing the very best of Somerset. The evening culminates in a decadent display of desserts and sweet treats, a fitting conclusion to an unforgettable experience.
- Arrival Kaleidoscope gin and tonic
- Private No-Dig Kitchen Garden Tour
- Exclusive feasting dome
- Three-courses cooked on the Somerset Grill
- Your very own barbecue butler
- Chef grilling over fire
These exciting domes can accommodate a maximum of eight guests and a minimum of four adults. Children aged 12 and under may dine half price. All domes are complete with a Dyson Air Purifier, enabling you to heat or cool your dome to your required temperature.
All bookings require a credit card guarantee to secure. Our bookings do not require a deposit; however, reservations must be cancelled 48 hours prior to arrival to avoid a charge of £25 per person - which will be charged to the card provided.